Rugby Menu

POLPETTE
Italian meat balls in neapolitan sauce & parmesan
INSALATA TRICOLORE
Tomato,Mozzarella cheese and Avocado
GORGONZOLA MUSHROOM
Pan fried with white wine, gorgonzola cheese and creamy sauce
DUCK and PORT PATE    
Served with cranberry sauce and toasted ciabata
SOUP OF THE DAY

LAMB SHANK
Oven baked in white wine, fresh herbs to perfection
POLO SALTINBOCCA
Marinated breast of chicken pan-fried in gorgonzola sauce
BISTECCA
Grilled sirloin with pan fried shallots
SALMON FILLET
Pan fried with wine ,fresh herbs
CRESPELLE
Pancake filled with spinach, ricotta cheese and Neapolitan sauce

DESSERT
TIRAMISU or CHEESE AND BISCUITS

£29.90 per head 10% service charge will be added

click here for map to and from rugby ground