Mother’s Day Dinner Special
Treat Mom to a special meal she won’t forget
Mother’s Day Dinner Special
There’s no getting around it: this year’s Mother’s Day will be different. Common Mother’s Day events, such as brunches, massages, and gatherings, are all out of the question with so many non-essential businesses closed. However, just because you have to remain at home doesn’t mean you can’t spoil Mom with a delicious restaurant dinner.
This menu is available only for Mothers Day Weekend – please give us notice and preorder if you can!
£24.95 per Person
Tomato Soup V
It’s cozy, comforting, and perfect for warming the heart
Melanzane Al Forno V
Aubergine baked with Béchamel sauce and mozzarella cheese
Battered crispy seasoned deep-fried Squid served with salad and homemade dip
Broccoli Al Forno V
Baked broccoli with cream and mozzarella cheese
Prosciutto E Mozzarella
Parma ham with Buffalo mozzarella with mixed salad, olives dressed with extra virgin olive oil.
Bruschetta Al Pomodoro V
Fresh chopped tomatoes, basil, garlic and olive oil on toasted bread.
Spaghetti Vegetariani V
Spaghetti served with mushrooms, red and green peppers, cooked in a creamy sauce with tomato chilli, wine and fresh coriander.
Spaghetti Ai Frutti Di Mare
Spaghetti served with mixed seafood in fresh tomato sauce with red wine, calamari, olives and garlic.
Tortellini Di Piazza V
Stuffed pasta with cheese and spinach, shallots, garlic, green peppercorns, peas and fresh herbs in a creamy sauce
Tagliatelle Con Pollo E Funghi
Flat egg noodles with pieces of chicken breast, mushrooms, cooked in wine, cream, tomato and herbs.
Gnocchi Di Patate Piccanti V
Potato and flour dumplings cooked i a delicious tomato sauce with garlic, chilli and olives.
Risotto Primaverile V
Rice, courgettes, asparagus, wild mushrooms, peas, garlic, parmesan, cheese, cream and saffron.
Breast of chicken cooked with garlic, wild mushrooms, mustard, tarragon and cream sauce. Served with mixed vegetables and sautéed potatoes
Succulent strips of fillet, green and red peppers, mushrooms with mustard, brandy and cream sauce. Served with mixed vegetables and sautéed potatoes
Branzino al Forno
Baked Sea Bass fillet served with mixed vegetables and sautéed potatoes
It means ‘Pick me up’. Savoiardi biscuits soaked in coffee and Marsala wine laid in Mascarpone topped with cocoa powder.
Light cream set dessert
Restaurant Food Allergy Advice
If you have any specific dietary needs, please inform a member of staff.
If you suffer from a food allergy or intolerance, please let us know upon placing your order. Every care is taken to avoid any cross-contamination when processing a specific allergen-free order. We do however work in a kitchen that processes allergenic ingredients and not have a specific allergen-free zone.